Matcha And Onigiri(Rice Ball) Cafe Nigicha Matcha And Onigiri(Rice Ball) Cafe Nigicha
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Matcha And Onigiri(Rice Ball) Cafe Nigicha Menu

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FOOD

Enka (Extreme Salt Rice Balls)

"Enka" (Premium Salt Onigiri) Crafted with Minami-Uonuma Koshihikari rice, Enka brings out the pure essence of its ingredients, elevating their natural flavors.

$ JP¥180

Tuna Takuan Mayonnaise

This luxurious onigiri features tuna mayonnaise made with premium tuna, complemented by finely chopped takuan (pickled daikon).

$ JP¥250

Matcha and salted kelp rice balls

Crafted with premium Yame matcha grown in the beautiful natural landscapes of Yame City, Fukuoka. Paired with salted kelp sourced from Hokkaido, whose rich umami perfectly enhances the vibrant aroma of the matcha.

$ JP¥250

Aged Two-Step Marinated Red Salmon

Aged Two-Step Marinated Red Salmon. Our red salmon is delivered fresh from Hokkaido and carefully marinated in two stages—first in mirin soy sauce and then in shio-koji.

$ JP¥280

Double Kelp

Double Kelp" Enjoy the harmonious umami created by two distinct types of kelp in our Double Kelp Onigiri.

$ JP¥280

Spicy Cod Roe & Takana Mustard Leaf Rice Wrap

This luxurious onigiri is wrapped in lightly pickled Takana mustard leaves from Wakayama and topped with premium spicy cod roe from Hokkaido.

$ JP¥330

Spicy Pollock Roe, Mayonnaise, and Cream Cheese

Spicy Cod Roe Mayo & Cream Cheese” This special onigiri features spicy cod roe (mentaiko) directly sourced from Hokkaido, combined with rich egg yolk mayonnaise and premium Hokkaido cream cheese.

$ JP¥280

Japanese Pickled Plum & Shredded Kelp

Fluffy Minami-Uonuma Koshihikari rice is wrapped in delicate white tororo kombu and topped with a premium Kishu Nanko Ume plum from Wakayama.

$ JP¥330

Salted Trout Roe

Indulge in our premium Sujiko (Salted Trout Roe) Onigiri, crafted with fresh sujiko delivered directly from Hokkaido and paired with the finest Koshihikari rice from Minami-Uonuma.

$ JP¥400

TKO (Truffle Egg Yolk Onigiri)

A luxurious onigiri made with fresh egg yolks, carefully marinated in a special truffle soy sauce after being frozen.

$ JP¥400

Soy-Marinated Ikura (Salmon Roe)

Indulge in our premium Sujiko (Salted Trout Roe) Onigiri, crafted with fresh sujiko delivered directly from Hokkaido and paired with the finest Koshihikari rice from Minami-Uonuma.

$ JP¥450

Premium Grilled Beef Tongue

This luxurious onigiri features only the most tender parts of premium gyutan (beef tongue), carefully selected from the center to the base of the tongue for superior texture and flavor.

$ JP¥580

Standard Nori (Seaweed)

Fragrant Ariake nori—easy to pair with any onigiri.

$ JP¥30

Special Nori(Seaweed)

High-quality Ariake nori with a crisp bite and strong umami.

$ JP¥50

Premium Nori(Seaweed)

Top-grade Ariake nori with rich aroma and soft melt-in-your-mouth texture

$ JP¥80

Shioka Bento

A simple, satisfying bento with one salted rice ball and one daily rice ball, plus fresh karaage, homemade rolled egg, side dishes, pickles, and Ariake nori.

$ JP¥780

NIGICHA Bento

Three daily rice balls packed with fresh karaage, homemade rolled egg, side dishes, pickles, and two sheets of Ariake nori.

$ JP¥1,300

Miso Pork Soup

A hearty pork miso soup made with mild, flavorful Nagasaki barley miso.

$ JP¥350

Seaweed Miso Soup

Simple miso soup with Kameido’s Sano Miso and fragrant Ariake nori.

$ JP¥250

Drink/Desert

Sencha (Japanese Green Tea)(Hot/ Ice)

Sencha is a special cup that fully brings out the rich flavors of Yame-cha. S ¥380 / M ¥420 / L ¥470 / XL ¥510

$ JP¥380

Cold Brew Sencha (Slow-Steeped Japanese Green Tea)

Cold-brewed for 24 hours for a mild, fruity taste. S ¥430 / M ¥470 / L ¥520 / XL ¥560

$ JP¥380

Matcha Standard (Hot)

Light and clean-tasting Yame matcha whisked to order. S ¥520 / M ¥570

$ JP¥520

Matcha Special (Hot / Iced)

Made with first-pick Yame matcha—smooth with gentle sweetness. S ¥820 / M ¥900

$ JP¥820

Matcha Premium (Hot / Iced)

Our richest, most flavorful Yame matcha. S ¥1,050 / M ¥1,200

$ JP¥1,050

Hojicha~"roasted green tea"~ (Hot / Iced)

Lightly roasted Yame stems with a toasty flavor and easy finish. S ¥350 / M ¥400 / L ¥440 / XL ¥480

$ JP¥350

Gyokuro Standard (Hot)

A friendly intro cup of Oku-Yame gyokuro—smooth and mellow. XS ¥500 / S ¥550

$ JP¥550

Gyokuro Special (Hot)

Hand-picked gyokuro with deep umami and a soft sweetness. XS ¥750 / S ¥800

$ JP¥750

Gyokuro Premium (Hot)

A rich “Japanese tea espresso” made from top-grade Oku-Yame gyokuro. XS ¥1,000 / S ¥1,050

$ JP¥1,000

Genmaicha (Hot / Iced)Brown Rice Tea

Toasty genmaicha with premium sencha and roasted rice. S ¥350 / M ¥400 / L ¥440 / XL ¥480

$ JP¥350

barley tea (Hot / Iced)

Caffeine-free roasted barley tea from 100% Yame barley. S ¥300 / M ¥340 / L ¥380 / XL ¥420

$ JP¥380

Wa-Kocha (Hot / Iced)Japanese black tea

Japanese black tea from Yame—mild and naturally sweet. S ¥380 / M ¥420 / L ¥470 / XL ¥510

$ JP¥380

Matcha Latte (Hot / Iced)

Matcha, fresh milk, and gentle Japanese sugar for a creamy, sweet latte. S ¥580 / M ¥630 / L ¥680 / XL ¥730

$ JP¥580

Hojicha~"roasted green tea"~ Latte (Hot)

Toasty hojicha with milk and soft Japanese sweetness. S ¥580 / M ¥630 / L ¥680 / XL ¥730

$ JP¥580

Genmaicha~Brown Rice Tea~ Latte (Hot)

Warm, comforting latte with genmaicha, milk, and mellow sweetness. S ¥580 / M ¥630 / L ¥680 / XL ¥730

$ JP¥580

Matcha Mizoreka

A shaved-ice style matcha drink with milk and Japanese syrup, topped with whipped cream. M ¥750 / L ¥800 / XL ¥850

$ JP¥750

Hojicha~"roasted green tea"~ Mizoreka

A cool hojicha frappe with milk and Japanese syrup, finished with whipped cream. M ¥750 / L ¥800 / XL ¥850

$ JP¥750

Genmaicha~Brown Rice Tea~ Mizoreka

A lightly sweet genmaicha frappe topped with whipped cream. M ¥750 / L ¥800 / XL ¥850

$ JP¥750

Hojicha Financier

A moist, fragrant financier made with Yame hojicha.

$ JP¥320

Yame Matcha Financier

Rich and flavorful financier with plenty of Yame matcha.

$ JP¥320

Just a short walk from Shinjuku Gyoen, the Matcha And Onigiri(Rice Ball) Cafe Nigicha Menu feels like a quiet little discovery in the middle of Tokyo’s buzz. Tucked inside 〒160-0022 Tokyo, Shinjuku City, Shinjuku, 1 Chome−3−8 Ykb新宿御苑 1階, this cozy spot keeps things simple but thoughtful, centering its menu around two Japanese staples done right: matcha and onigiri.

The onigiri selection is where it gets fun. From classic salted salmon and tuna mayo to more comforting, home-style fillings, each rice ball is neatly wrapped and perfectly seasoned, making it easy to grab one-or three-without hesitation. Then there’s the matcha. Whether you’re in the mood for a smooth, slightly bitter traditional tea or something creamier like a matcha latte, every sip feels balanced and carefully prepared. Add a light dessert on the side, maybe a matcha-based sweet, and suddenly it turns into the kind of laid-back meal you didn’t know you needed in Shinjuku.

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Matcha And Onigiri(Rice Ball) Cafe Nigicha

Discover authentic Japanese flavors at Matcha And Onigiri Cafe Nigicha in Shinjuku! Enjoy fresh onigiri and rich matcha in a cozy, welcoming atmosphere. A must-visit for food lovers!

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